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Head Barista

No. 526
November 13, 2026
Location
Montréal
Salary
$21 to $25 per hour
Job category
Food production and services
Type of job
Temporary leading to permanent
Schedule
Day shift, from 6:30 a.m. to 3:00 p.m.
Join a team where service, coffee, and customer experience are at the heart of every day! We are looking for a passionate, organized, and service-oriented Head Barista who can oversee café operations while delivering an exceptional experience to every customer.

Tasks

  • Welcome customers and take orders professionally.
  • Prepare specialty coffees and other beverages according to established standards.
  • Manage customer flow and reduce wait times during peak periods.
  • Handle cash register opening and closing procedures, as well as transaction processing.
  • Maintain inventory levels of beverages, snacks, and other products.
  • Place orders with suppliers and follow up on deliveries and inventory replenishment.
  • Conduct inventory counts, product labeling, and stock rotation.
  • Participate in weekly operational planning while respecting budget guidelines.
  • Support the organization and coordination of catering services and corporate events.
  • Ensure compliance with hygiene, sanitation, health, and safety standards.
  • Promote new products and contribute to sales growth.
  • Maintain a welcoming, clean, and professional environment.
  • Perform any other related duties as required.

Advantages

  • Competitive salary of $20 to $25 per hour, based on experience.
  • Professional and dynamic work environment.
  • Free parking.
  • Opportunity to showcase your leadership skills and autonomy.
  • Stable schedule with opportunities to participate in special events.
  • Team-oriented and collaborative workplace.

Job requirements

  • Minimum of one year of experience as a barista or in a similar role.
  • Excellent customer service skills.
  • Experience handling cash transactions and strong numerical skills.
  • Natural leadership abilities and strong prioritization skills.
  • Strong organizational skills and experience managing inventory.
  • Ability to remain calm and efficient during busy periods.
  • Team player with excellent interpersonal skills.
  • Bilingual in French and English, both spoken and written, to communicate with English-speaking customers (approximately 50% of the time).
  • Availability to work flexible schedules and participate in corporate events as needed.

Advisor for this position

Mohamed Ghamraoui
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