Feb. 2026 : Recognized with Bronze Women in Governance Parity Certification.
A recognized leader in the food and ready-to-eat sector, our client stands out for the quality of its operations and adherence to high culinary standards. The company offers a structured and dynamic work environment where the kitchen assistant plays a key role in food preparation and maintaining hygiene standards, directly contributing to team performance and customer satisfaction.

Tasks

  • Cutting and preparing vegetables.
  • Preparing mise en place.
  • Preparing and cooking sauces.
  • Packaging products.
  • Maintaining a clean and organized work station.
  • Strict adherence to hygiene and food safety regulations.
  • Performing any other related tasks as required by the position.
  • If you're ready to take on new challenges, we want to meet you!

Advantages

  • Social benefits after 3 months.
  • A stimulating, human-focused work environment with a focus on collaboration.
  • Permanent position.
  • Discounts on certain items.

Job requirements

  • High school diploma or equivalent.
  • One year or more of experience in retail or customer service (important asset).
  • High availability for working various shifts, including early mornings, late evenings, weekends, and holidays.
  • Excellent customer service skills and good communication in English.
  • Ability to handle multiple tasks at once and adapt quickly to changes.
  • Comfortable with numbers and basic administrative tasks.
  • Ability to pass background checks and comply with current regulatory requirements.
  • Physical abilities required: lift up to 40 lbs, stand for long periods, bend, climb/descend ladders.
  • Adherence to internal policies and company ethical standards.

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