Wednesday to Sunday, Day and evening shift, flexible schedule of 40 to 44 hours per week.
A unique culinary opportunity!
Would you like to gain hands-on kitchen experience, and be part of a dynamic team within a world-renowned arts organization? We want to meet you!
Tasks
Assist the chef in preparing and plating cooked dishes.
Prepare a variety of ingredients and meals according to established recipes.
Ensure compliance with hygiene, cleanliness, and safety standards.
Support kitchen operations and perform related tasks as needed.
Advantages
Free meals provided on site, during your lunch break.
Friendly, fast-paced, and artistic work environment.
Excellent opportunity to gain experience in a high-profile organization.
Job requirements
Minimum of 1 year of kitchen experience.
Strong command of basic culinary techniques and cutting skills.